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Tuna, Corn, and Capers Roll

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Appetizers | European cuisine

⏳ Time

1 hour

🥕 Ingredients

5

🍽️ Servings

6

Description

Tuna, Corn, and Capers Roll

Ingredients

  • Canned tuna in its own juice - 1 can
  • Canned Corn - ½ can
  • Orange Bell Peppers - 1 piece
  • Capers - to taste
  • Armenian Lavash - 2 pieces

Step by Step guide

Step 1

Drain the juice from the tuna and corn.

Step 2

Thinly slice the bell pepper and cucumbers.

Step 3

Mix all the ingredients and dress with mayonnaise. Let it sit for about 10 minutes.

Step 4

Lay out the lavash, place the filling, cover with another sheet of lavash, and roll it up. Leave in the refrigerator to let the roll soak!

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