Turkish Fig Coffee
0
0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Turkish Fig Coffee
Ingredients
- Brown Sugar - 1 teaspoon
- Green Figs - 1½ pieces
- Ground Coffee - 1½ teaspoons
- Ground Cinnamon - a pinch
- Water - 3 fl oz
Step by Step guide
Step 1
Dry the figs in a dry skillet without oil or water, let them cool, and grind them in a coffee grinder.
Step 2
In a cezve, mix the coffee, sugar, cinnamon, and figs.
Step 3
Pour in cold water.
Step 4
Place the cezve on the lowest heat. Heat until the foam starts to rise at the edges. Remove from heat. Let the coffee settle. Repeat three times. DO NOT LET IT BOIL!!!
Step 5
Carefully strain through a sieve into a cup.
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