Tzatziki Dip
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Tzatziki dip is a refreshing and creamy yogurt-based sauce, typically made with grated cucumber, garlic, and fresh herbs. It's perfect for serving with pita bread, fresh vegetables, or as a complement to grilled meats. Enjoy this delightful dip at your next gathering or as a light snack.
Ingredients
- Garlic - 4 cloves
- Natural Yogurt - 17.6 oz
- Cucumbers - 1 piece
- Olive Oil - 2 spoons
- Dill - 1 tablespoon
- Champagne Vinegar - 1 tablespoon
- Olives stuffed with lemon - to taste
Step by Step guide
Step 1
Grate the cucumber, then place the resulting pulp in a clean cheesecloth and squeeze out the excess liquid.
Step 2
Peel and mince the garlic cloves. Combine the garlic, cucumber, yogurt, olive oil, and vinegar.
Step 3
Season with salt and pepper, transfer to a serving dish, and sprinkle with finely chopped dill. You can also garnish with olives. Serve the dip with lightly toasted bread or pita bread cut into strips.
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