Vegetarian Curry Soup
0
0
⏳ Time
20 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Vegetarian Curry Soup
Ingredients
- Broth - 4 cups
- Sour Apples - 3 pieces
- Curry Powder - 2 tablespoons
- Cauliflower - 1 head
- Onion - 2 pieces
- Olive Oil - 2 tablespoons
- Cream - 8 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop the onion and slice the apples; break the cauliflower into florets. Heat the broth.
Step 2
In a pot, heat the oil and sauté the onion, then add the curry.
Step 3
After 2-3 minutes, add the apples and simmer for another 5-6 minutes.
Step 4
Add the cauliflower and sauté for another minute.
Step 5
Pour in the broth and bring to a boil.
Step 6
Cook on low heat until the cauliflower is tender.
Step 7
Remove from heat and add the cream.
Step 8
Before serving, you can sprinkle with herbs.
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