
LOW CALORIE
Velvety Zucchini Soup
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Velvety zucchini soup
Ingredients
- Courgette - 2 pieces
- Butter - 2 spoons
- Onion - 1 piece
- Garlic - 1 clove
- Curry - 1 tablespoon
- Cream - ½ glasses
- Chicken Broth - ½ l
Step by Step guide
Step 1
Slice the zucchini into wedges and sauté with finely chopped onion and garlic in a skillet with butter, without covering it with a lid.
Step 2
When the vegetables become soft (they should not be browned), puree them in a blender.
Step 3
Then add the broth, cream, curry powder, and blend again.
Step 4
Place on the heat, bring to a gentle boil, and serve.
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