Warm Appetizer of Red Onion, Lime Juice, and Cilantro
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0
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
8
Description
You can serve it with meat and chicken.
Ingredients
- Olive Oil - 4 fl oz
- Spanish onions - 2 pieces
- Lime Juice - 4 fl oz
- Cilantro - 16 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Heat the olive oil in a large skillet over medium heat. Add the sliced red onion and sauté until soft, about 10 minutes, but do not let it brown.
Step 2
Add the lime juice and cook for another 3 minutes, until the liquid has slightly evaporated. Season with salt and pepper to taste. Remove from heat and add the cilantro.
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