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White Bean, Pepper, and Ricotta Pâté

White Bean, Pepper, and Ricotta Pâté

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Appetizers | European cuisine

⏳ Time

50 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Serve with crispy toasted pita.

Ingredients

  • White Beans - 15.2 oz
  • Canned Jalapeño Peppers - 1 can
  • Garlic - 1 clove
  • Ricotta cheese - 3 oz
  • Lemon - ½ piece
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

In a blender, combine the beans, peppers, ricotta, minced garlic, and squeeze the juice from the lemon.

Step 3

Season with salt and pepper to taste and blend everything well until smooth.

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