
White Bean, Pepper, and Ricotta Pâté
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0
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Serve with crispy toasted pita.
Ingredients
- White Beans - 15.2 oz
- Canned Jalapeño Peppers - 1 can
- Garlic - 1 clove
- Ricotta cheese - 3 oz
- Lemon - ½ piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a blender, combine the beans, peppers, ricotta, minced garlic, and squeeze the juice from the lemon.
Step 3
Season with salt and pepper to taste and blend everything well until smooth.
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