Wine-Braised Squid
0
0
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
6
Description
Wine-Braised Squid
Ingredients
- Squid - 3 lbs
- Vegetable Oil - 5 fl oz
- Dry White Wine - 3 fl oz
- Tomatoes - 10 pieces
- Garlic - 2 cloves
- Chopped Sage Leaves - 1 tablespoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Clean the squid, wash it, and cut it into pieces.
Step 2
Sauté, add the wine, simmer, then add the crushed tomatoes, chopped parsley, salt, and pepper.
Step 3
Braised until fully cooked.
Step 4
Season with crushed garlic.
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