Zucchini and Tomato Appetizer with Cheese
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⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
It's best to use small tomatoes so that their diameter matches that of the zucchini.
Ingredients
- Carrot - 1 piece
- Cheese Spread - 4.6 oz
- Garlic - 4 cloves
- Mayonnaise - to taste
- Courgette - 1 piece
- Tomatoes - 3 pieces
Step by Step guide
Step 1
Slice the zucchini into rounds about 1 cm thick, coat in flour, and fry on both sides in vegetable oil.
Step 2
Slice the tomatoes into rounds about 0.5 cm thick.
Step 3
Grate the carrot and cheese on a fine grater. Mix together, add the garlic (pressed), and mayonnaise.
Step 4
Arrange the zucchini on a plate, top with the tomato slices (sprinkle with a little salt), and then add the cheese and carrot mixture on top.
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