Zucchini Baked with Sour Cream and Garlic
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Zucchini baked with sour cream and garlic
Ingredients
- Sour Cream - 3.5 oz
- Hard Cheese - 2.5 oz
- Garlic - 1 clove
- Young zucchini - 1 piece
- Herbs - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Slice the zucchini into rounds and sprinkle with salt. Grate the cheese.
Step 2
Arrange the zucchini slices on a baking sheet. In a bowl, mix the sour cream with the minced garlic and cheese. Spoon the sour cream mixture onto each zucchini slice and sprinkle with chopped herbs on top.
Step 3
Bake in the oven at 356°F for about 20 minutes.
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