Zucchini, Pepper, and Tomato Appetizer
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Zucchini, Pepper, and Tomato Appetizer
Ingredients
- Young zucchini - 17.6 oz
- Olive Oil - 2 tablespoons
- Orange Bell Peppers - 2 pieces
- Marinated cherries - 14.1 oz
- Garlic - 2 cloves
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the zucchini lengthwise into 4 parts, then slice into small pieces.
Step 2
Remove the seeds and white veins from the peppers and cut them into small cubes.
Step 3
Heat the olive oil in a deep skillet over medium heat. Add the peppers, zucchini, whole cherry tomatoes, and minced garlic. Season with salt and pepper.
Step 4
Cook, stirring, until the vegetables are soft but still slightly crunchy inside, about 6–8 minutes.
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