VEGETARIAN
Zucchini Soup with Cheese
0
0
⏳ Time
45 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Zucchini Soup with Cheese
Ingredients
- Courgette - 4 pieces
- Sliced Processed Cheese - 4 pieces
- Salt - to taste
Step by Step guide
Step 1
Peel all the zucchini and slice them thinly. Place them in a pot and add enough water to cover all the vegetables. Add a pinch of salt, bring to a boil, then reduce the heat and cook for another 20 minutes. Remove the pot from the heat and blend the zucchini until smooth, adding salt to taste.
Step 2
Pour the puree into bowls and add a triangle of cheese, cut into 3–4 pieces, to each. Serve immediately.
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