Almond Cookies with Pumpkin
Baking and Desserts | American cuisine
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
8
Description
Almond Cookies with Pumpkin
Ingredients
- Chopped almonds - 5.3 oz
- Wheat Flour - 3.5 oz
- Citrus Zest Mix - ¼ cup
- Maple syrup - 1 fl oz
- Egg white - 1 piece
- Vanilla salt - ½ teaspoon
- Chestnut puree - 3.5 oz
- Desiccated coconut - ¼ cup
Step by Step guide
Step 1
Mix the flour, ground almonds, finely grated lemon zest, shredded coconut, and vanilla.
Step 2
In a separate bowl, beat the egg white with a mixer until frothy, gradually adding the maple syrup.
Step 3
Combine all the ingredients, adding the pumpkin puree as well.
Step 4
Place the dough on a baking sheet, using 1 teaspoon of dough for each cookie.
Step 5
Bake for 25-30 minutes in an oven preheated to 302°F on a baking sheet lined with parchment paper.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.