American Chocolate Chip Cookies
Baking and Desserts | American cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
4
Description
Chocolate chips (in the form of cones, squares, etc.) can be replaced with pieces of white chocolate or M&M's.
Ingredients
- Butter - 4.4 oz
- Brown Sugar - 1½ glasses
- Chicken Egg - 2 pieces
- Vanilla salt - 1 tablespoon
- Wheat Flour - 1¾ glasses
- Baking Powder - ½ spoons
- Salt - ½ spoons
- Activated Baking Soda - ½ spoons
- Chocolate shavings - 1½ glasses
Step by Step guide
Step 1
Preheat the oven to 180–374°F.
Step 2
Beat the softened butter at room temperature with sugar until light and fluffy, then add the egg and vanilla. Mix everything together.
Step 3
In a separate bowl, combine all the dry ingredients except for the chocolate chips.
Step 4
Pour the prepared mixture into the butter mixture. Knead the dough and add chocolate chips.
Step 5
Place the mixture onto a parchment-lined baking sheet by the teaspoonful, leaving at least 2 cm of space between each portion.
Step 6
Bake for no more than 15 minutes.
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