American Gingerbread Cookies
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Baking and Desserts | European cuisine
⏳ Time
1 hour 45 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
American Gingerbread Cookies
Ingredients
- Wheat Flour - 7.1 oz
- Egg white - 1 piece
- Butter - 3.5 oz
- Sugar - 3.5 oz
- Activated Baking Soda - 1½ teaspoons
- Honey - 3 teaspoons
- Ground Cinnamon - 1 teaspoon
- Grated Ginger Root - 2 teaspoons
- Cardamom - 1 teaspoon
- Ground clove - ½ teaspoon
- Cocoa Powder - 1 teaspoon
Step by Step guide
Step 1
Cream the butter with sugar, then beat in the egg and honey.
Step 2
Sift the flour, spices, and baking soda, mix well, and add to the butter and egg mixture.
Step 3
Knead the dough well and refrigerate it for 1.5 hours.
Step 4
Roll out the dough thinly, cut out shapes, and bake in the oven for 5–7 minutes at 356°F.
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