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Angel Wings

Angel Wings

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Baking and Desserts | Russian cuisine

⏳ Time

50 minutes

🥕 Ingredients

7

🍽️ Servings

6

Description

Angel Wings

Ingredients

  • Vegetable Oil - 17 fl oz
  • Chocolate eggs - 2 pieces
  • Vodka - 2 tablespoons
  • Salt - a pinch
  • Vanillin - a pinch
  • Powdered Sugar - 1.8 oz
  • Wheat Flour - 10.6 oz

Step by Step guide

Step 1 Image

Step 1

Prepare all the necessary ingredients.

Step 2 Image

Step 2

In a bowl, break the eggs, add salt, vanillin, and vodka.

Step 3 Image

Step 3

Mix well.

Step 4 Image

Step 4

Add the flour.

Step 5 Image

Step 5

Knead the dough.

Step 6 Image

Step 6

Cover with plastic wrap and let it rest for 20 minutes.

Step 7 Image

Step 7

Roll out the dough to a thickness of 2–3 mm.

Step 8 Image

Step 8

Cut into squares.

Step 9 Image

Step 9

Heat the oil and fry the dough in batches for 3–4 minutes over medium heat.

Step 10 Image

Step 10

Place on paper towels.

Step 11 Image

Step 11

Sprinkle with powdered sugar.

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