Apple and Banana Cheesecake Pie in a Slow Cooker
Baking and Desserts | European cuisine
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
8
Description
Apple and Banana Cheesecake Pie in a Slow Cooker
Ingredients
- Wheat Flour - 1 cup
- Sugar - 5.3 oz
- Bananas - 2 pieces
- Apple - 3 pieces
- Chicken Egg - 1 piece
Step by Step guide
Step 1
Mix the eggs with sugar and beat until frothy.
Step 2
Mash the apples and bananas in a blender. Add the mixture to the eggs with sugar.
Step 3
Add the flour to everything. Stir. If the batter is too runny, add more flour until it reaches a stretchy consistency, not 'pouring' off the spoon.
Step 4
Place in the slow cooker on the baking setting for 1 hour. In the oven at 180°C, I think it's the same.
Step 5
Remove and let cool in the refrigerator.
Step 6
The cold pie is ready for tea. Enjoy your meal!
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