Apple and Banana Chips with Cinnamon
0
0
⏳ Time
8 hours
🥕 Ingredients
5
🍽️ Servings
4
Description
Apple and Banana Chips with Cinnamon
Ingredients
- Apple juice - 2 fl oz
- Apple - 2 pieces
- Bananas - 2 pieces
- Ground Cinnamon - 1 tablespoon
- Ground Nutmeg - ¼ teaspoon
Step by Step guide
Step 1
Place the apples in a bowl. Dip each ring in apple juice and place on a tray in the dehydrator. Make sure the rings do not overlap.
Step 2
Place the banana slices on a separate tray. Sprinkle the fruits with cinnamon and nutmeg.
Step 3
Dehydrate for 8 to 12 hours until dry (no moisture should be visible on the cut surface), rearranging the trays as necessary for even drying of the fruits.
Step 4
Turn off the dehydrator and let the fruits cool.
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