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Apple Croissants

Apple Croissants

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Baking and Desserts | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Apple Croissants

Ingredients

  • Puff Pastry - 17.6 oz
  • Sugar - 1 cup
  • Apple - 2 pieces
  • Butter - 10.6 oz
  • Vanillin - to taste
  • Cinnamon - to taste

Step by Step guide

Step 1

Peel and slice the apples.

Step 2

Cut each piece of dough diagonally and place a slice of apple on it.

Step 3

Roll it up.

Step 4

Melt the butter with sugar and add vanillin.

Step 5

Pour it over the pastries.

Step 6

Sprinkle with cinnamon.

Step 7

Bake in the oven at medium temperature for 25–30 minutes.

Step 8

Allow to cool before serving, and you can also dust with powdered sugar.

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