
Apple Croissants
Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Apple Croissants
Ingredients
- Puff Pastry - 17.6 oz
- Sugar - 1 cup
- Apple - 2 pieces
- Butter - 10.6 oz
- Vanillin - to taste
- Cinnamon - to taste
Step by Step guide
Step 1
Peel and slice the apples.
Step 2
Cut each piece of dough diagonally and place a slice of apple on it.
Step 3
Roll it up.
Step 4
Melt the butter with sugar and add vanillin.
Step 5
Pour it over the pastries.
Step 6
Sprinkle with cinnamon.
Step 7
Bake in the oven at medium temperature for 25–30 minutes.
Step 8
Allow to cool before serving, and you can also dust with powdered sugar.
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