Apple Jam Pie
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Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Apple Jam Pie
Ingredients
- Wheat Flour - 10 tablespoons
- Chocolate eggs - 2 pieces
- Sugar - 2 tablespoons
- Mayonnaise - 2 tablespoons
- Sour Cream - 2 tablespoons
- Vegetable Oil - 1 tablespoon
- Salt - 1 teaspoon
- Pear Jam - 1 cup
- Activated Baking Soda - 1 teaspoon
- Citrus Zest Mix - ½ piece
Step by Step guide
Step 1
Add salt, baking soda, and sugar to the flour and mix.
Step 2
Add eggs, mayonnaise, sour cream, oil, and knead the dough.
Step 3
Set aside a small piece of dough for decoration.
Step 4
Place the dough in a greased baking dish and create edges.
Step 5
Spread the jam and sprinkle with lemon zest.
Step 6
Make flowers from the piece of dough and decorate the top of the pie.
Step 7
Bake at 356°F.
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