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Apple Muffins with Flaxseed Flour
VEGETARIAN

Apple Muffins with Flaxseed Flour

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Baking and Desserts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

12

Description

Apple Muffins with Flaxseed Flour

Ingredients

  • Wheat Flour (Grade 2) - 4.4 oz
  • Cocoa Powder - 1.4 oz
  • Flaxseed Flour - 1.8 oz
  • Sugar - 3.5 oz
  • Baking Soda - 1 teaspoon
  • Chicken Egg - 1 piece
  • Vegetable Oil - 2 fl oz
  • Milk - 8 fl oz
  • Apple - 1 piece

Step by Step guide

Step 1

Mix the egg, vegetable oil, and milk (I use baby formula milk).

Step 2

In a separate bowl, thoroughly mix all the dry ingredients: flour, cocoa (often replaced with carob), flaxseed flour, sugar, and baking soda.

Step 3

Combine the dry and wet ingredients and mix until smooth.

Step 4

Divide the batter into muffin cups, add finely chopped pieces of apple or berries, and bake for 15–20 minutes.

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