
Apple Rings with Honey
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Apple Rings with Honey
Ingredients
- Apple - 2 pieces
- Wheat Flour - 4.2 oz
- Activated Baking Soda - ¼ teaspoon
- Salt - ¼ teaspoon
- Chicken Egg - 1 piece
- Sour Cream - 2.6 oz
- Honey - to taste
- Maple syrup - to taste
- Vegetable Oil - 0 fl oz
Step by Step guide
Step 1
Whisk the egg with baking soda and salt. Add the sour cream and mix. Gently fold in the flour. The batter should be quite thick.
Step 2
Carefully slice the apples into rings, removing the core. If you don't have a special tool for this, a teaspoon will work.
Step 3
Heat the oil in a pan, dip the rings in the batter, and fry them like pancakes. Ideally, the apple should soften during the cooking process. Serve hot with honey or syrup.
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