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Apple Roll

Apple Roll

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Baking and Desserts | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Apple Roll

Ingredients

  • Green Apples - 1 piece
  • Puff Pastry - 8.8 oz
  • Cinnamon - ½ teaspoon
  • Sugar - 2 tablespoons
  • Whole egg - 1 piece
  • Wheat Flour - 1 tablespoon

Step by Step guide

Step 1

Preheat the oven to 374°F.

Step 2

Peel the apples and cut them into cubes.

Step 3

Place them in a bowl and mix with cinnamon, sugar, and flour. Let sit for 20 minutes to allow the apples to release their juice.

Step 4

Roll out 1 sheet of pastry and place the apple mixture on top.

Step 5

Seal the filling by folding the edges of the pastry.

Step 6

Place the roll on a baking sheet lined with parchment paper. Brush with egg wash.

Step 7

Make longitudinal cuts on the roll. Bake at 374°F for 30 minutes until golden brown.

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