Apples with Raisins
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Baking and Desserts | Jewish cuisine
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Apples with Raisins
Ingredients
- Raisins - 7.1 oz
- Green Apples - 6 pieces
- Walnuts - 3.5 oz
- Toasted Sesame - 2 tablespoons
- Cinnamon - 1 teaspoon
Step by Step guide
Step 1
Place the raisins at the bottom of a saucepan, add a little water, and thinly sliced green apples. Cover with a lid and set on low heat for ten minutes.
Step 2
Then mix the apples and raisins with crushed walnuts, sesame seeds, and cinnamon. Let it sit for a while — and serve.
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