
Armenian Style Fried Eggs
⏳ Time
10 minutes
🥕 Ingredients
4
🍽️ Servings
2
Description
If desired, you can sauté some chopped onions before frying the tomatoes. Dill would really be unnecessary here.
Ingredients
- Chicken Egg - 6 pieces
- Tomatoes - 4 pieces
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Chop the tomatoes into small pieces and start frying them, stirring constantly until the juice changes to an orange-red color.
Step 2
Crack the eggs into the tomatoes.
Step 3
Season with salt.
Step 4
Let the eggs lightly fry, stirring them gently with the tomatoes.
Step 5
Season with pepper before serving.
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