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Baked Apples with Pumpkin, Raisins, Walnuts, and Cinnamon

Baked Apples with Pumpkin, Raisins, Walnuts, and Cinnamon

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Baking and Desserts | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Baked apples with pumpkin, raisins, walnuts, and cinnamon

Ingredients

  • Apple - 6 pieces
  • Pumpkin - 3.5 oz
  • Sugar - 6 tablespoons
  • Raisins - to taste
  • Cinnamon - to taste
  • Walnuts - to taste

Step by Step guide

Step 1

Wash the apples. Cut out the core using a knife. Then scoop out the core with all the seeds and partitions using a spoon. The main thing is not to puncture the apple.

Step 2

Cut the pumpkin into small cubes. Soak the raisins in boiling water for a couple of minutes. Mix the sugar with cinnamon. Chop the walnuts with a knife.

Step 3

Fill the apple with a little pumpkin, walnuts, and raisins. Sprinkle with sugar and add more pumpkin, walnuts, and raisins, as much as will fit. Top with a sprinkle of sugar.

Step 4

Place everything in a deep baking dish lined with parchment paper. Bake for 30 minutes at 356°F.

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