Baked Apples with Raisins and Nuts
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Baking and Desserts | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Baked apples with raisins and nuts
Ingredients
- Apple - 4 pieces
- Walnuts - 3 tablespoons
- Brown Sugar - to taste
- Raisins - 0 oz
- Butter - 1 piece
Step by Step guide
Step 1
Cut off the top of the apples, scoop out the insides with a spoon, sprinkle sugar at the bottom, fill the apple with nuts and raisins in equal proportions, place a piece of butter on top, and cover with the apple 'lid'.
Step 2
Bake until done, about 5 minutes, until the apples are soft.
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