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Baked Cheese Sticks

Baked Cheese Sticks

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Breakfasts | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Baked Cheese Sticks

Ingredients

  • Butter - 3.5 oz
  • Wheat Flour - 2.8 oz
  • Parmesan Cheese - 3.5 oz
  • Breadcrumbs - 1.8 oz
  • Salt - to taste

Step by Step guide

Step 1

Preheat the oven to 392°F. Grate the cheese — you can use a coarse grater. Melt the butter in a saucepan, let it cool slightly, then add the flour and parmesan: mix thoroughly. Add salt if needed.

Step 2

Pour the breadcrumbs into a shallow dish. Using a spoon, scoop out the cheese mixture and shape it into sticks about the length and thickness of your index finger. Roll the sticks in the breadcrumbs and place them on parchment paper.

Step 3

Bake for 8–10 minutes until they are golden brown. Carefully — they break easily! — transfer the sticks to a rack and let them cool completely before serving.

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