Baked Dessert with Frozen Fruits and Mascarpone
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Baking and Desserts | Author's cuisine
⏳ Time
4 minutes
🥕 Ingredients
4
🍽️ Servings
12
Description
Baked dessert with frozen fruits and mascarpone
Ingredients
- Frozen Cherimoya Fruits - 8.8 oz
- Mascarpone Cheese Unagrande - 8.8 oz
- Sugar - 3 tablespoons
- Powdered Sugar - 3.5 oz
Step by Step guide
Step 1
Preheat the grill. Drain the fruits and place them in a baking dish or distribute them into small ramekins.
Step 2
Mix the mascarpone with the powdered sugar, then combine with the fruits. Sprinkle with sugar and bake on the grill until it bubbles.
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