
Baked Pears with Cinnamon and Honey
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Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
1
Description
Baked pears with cinnamon and honey
Ingredients
- Pears - 17.6 oz
- Honey - 2 tablespoons
- Ground Cinnamon - to taste
Step by Step guide
Step 1
Peel the pears, cut them in half, and remove the core (the part with the seeds).
Step 2
Place them in a baking dish, drizzle with honey, and sprinkle with cinnamon.
Step 3
Bake in the oven for 20 minutes at 392°F.
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