
Banana Buns with Carob and Sesame
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
2
Description
Banana Buns with Carob and Sesame
Ingredients
- Bananas - 2 pieces
- Activated Baking Soda - ½ teaspoon
- Ground Cinnamon - to taste
- Cardamom - to taste
- Honey - to taste
- Coarsely Ground Rye Flour - 1 cup
- Toasted Sesame - to taste
- Carob gum - 2 tablespoons
Step by Step guide
Step 1
Blend the bananas in a blender, add baking soda, cardamom, cinnamon, honey, and carob. Let it sit for 20 minutes to allow the buns to rise better. Add the flour and knead the dough with a spoon. To make the dough softer, you can add a little wheat flour.
Step 2
Sprinkle the finished balls with sesame seeds and place them in the oven. The baking dish should be greased with melted or sunflower oil beforehand. Bake in a multicooker on the 'Bake' setting for 40 minutes.
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