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Banana Muffins

Banana Muffins

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Baking and Desserts | American cuisine

⏳ Time

40 minutes

🥕 Ingredients

7

🍽️ Servings

6

Description

Banana muffins.

Ingredients

  • Wheat Flour - 2½ glasses
  • Bananas - 2 pieces
  • Raw cane sugar - 0,2 glasses
  • Fine white sugar - 0,8 glasses
  • Butter - 3.5 oz
  • Chicken Egg - 2 pieces
  • Baking Powder - 2 spoons

Step by Step guide

Step 1

Mix the butter and sugars (both brown and white), then add the eggs, flour, and baking powder. Mash the bananas with a fork and incorporate them into the batter. The mixture should be a thick batter; if it is too runny, add more flour until you achieve the desired consistency. Pour the batter into a muffin tin.

Step 2

Bake in the oven at 392°F for 40 minutes.

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