Banana Pancakes
Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
7
Description
Banana Pancakes
Ingredients
- Bananas - 1 piece
- Kefir - 8 fl oz
- Farm fresh eggs - 2 pieces
- Sugar - 3 tablespoons
- Activated Baking Soda - 0.1 oz
- Wheat Flour - 8 fl oz
- Safflower Oil - 2 tablespoons
Step by Step guide
Step 1
Peel the banana and slice it into rounds.
Step 2
In a blender bowl, combine the banana and break in 2 eggs.
Step 3
Add sugar.
Step 4
Blend until smooth.
Step 5
Pour the mixture into a deep bowl and add baking soda.
Step 6
Warm the kefir slightly and pour it into the banana mixture. Whisk to combine.
Step 7
Gradually add flour while stirring constantly to avoid lumps.
Step 8
The batter should have a consistency similar to thick sour cream.
Step 9
Use a tablespoon to form pancakes on a well-heated skillet greased with sunflower oil.
Step 10
Fry on both sides until cooked through.
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