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Banana Puree with Honey and Whipped Cream

Banana Puree with Honey and Whipped Cream

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Baking and Desserts | World cuisine

⏳ Time

25 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Banana Puree with Honey and Whipped Cream

Ingredients

  • Honey - 2 tablespoons
  • Yogurt powder - 5.3 oz
  • Bananas - 4 pieces
  • 10% cream - 3 fl oz
  • Meyer Lemon Juice - to taste
  • Chopped almonds - to taste

Step by Step guide

Step 1

Whip the cream until it becomes fluffy and airy.

Step 2

In another bowl, finely chop the peeled bananas and mash them into a puree with a fork.

Step 3

Pour the yogurt, honey, and lemon juice into the banana puree. Mix everything well.

Step 4

Gently fold in the whipped cream. Serve the finished dish in dessert cups and sprinkle with almond pieces.

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