Barley or Cracked Oatmeal Porridge
0
0
Breakfasts | Bulgarian cuisine
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Barley or Cracked Oatmeal Porridge
Ingredients
- Pearl barley - 2½ cups
- Salt - 1 teaspoon
- Butter - 3 tablespoons
Step by Step guide
Step 1
Pour 4.5 cups of water into a pot, add a tablespoon of butter, and salt. When the water boils, add the groats and cook until thickened. After that, let the porridge sit for 30–40 minutes to steam.
Step 2
Stir the cooked porridge, serve it on plates, and drizzle with butter.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.