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Barley Pancakes

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Breakfasts | Russian cuisine

⏳ Time

1 hour 30 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes'.

Ingredients

  • Pearl barley - 35.3 oz
  • Chocolate eggs - 3 pieces
  • Wheat Flour - 3 tablespoons
  • Milk - 8 fl oz
  • Fat - to taste
  • Salt - to taste

Step by Step guide

Step 1

Cook the porridge and let it cool.

Step 2

Mix the porridge with eggs, flour, milk, and salt.

Step 3

Divide the resulting mixture into patties.

Step 4

Fry the pancakes in melted fat on both sides.

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