Basil Bread
Baking and Desserts | Italian cuisine
⏳ Time
1 hour 10 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Basil Bread
Ingredients
- Water - 7 fl oz
- Dry yeast - 0.2 oz
- Salt - 1 teaspoon
- Sugar - 1 teaspoon
- Vegetable Oil - 1 fl oz
- Wheat Flour - 8.8 oz
- Hard Cheese - 2.1 oz
- Garlic - 1 clove
- Basil - 1 sprig
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
In a bowl, combine water, yeast, salt, sugar, and 20 ml of vegetable oil.
Step 3
Mix well.
Step 4
Add flour and mix.
Step 5
Knead the dough by hand.
Step 6
Place the dough in a baking dish in an even layer. Cover with a towel and let rise for 30 minutes.
Step 7
In a blender, combine cheese, 20 ml of vegetable oil, basil leaves, garlic, and a pinch of salt.
Step 8
Blend until smooth.
Step 9
Spread the sauce over the bread.
Step 10
Bake in a preheated oven at 356°F for 30 minutes.
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