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Berry Cobbler

Berry Cobbler

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Baking and Desserts | European cuisine

⏳ Time

50 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Berry Cobbler

Ingredients

  • Wheat Flour - 3.9 oz
  • Butter - 4.9 oz
  • Milk - 4 tablespoons
  • Brown Sugar - 4.6 oz
  • Vanilla extract - 1 teaspoon
  • Baking Powder - 5½ teaspoons
  • Farm fresh eggs - 2 pieces
  • Salt - to taste
  • Fresh Berries - 15.9 oz

Step by Step guide

Step 1

Slice the berries and mix them with sugar (4 tablespoons), stir well and place in baking dishes (4 pieces).

Step 2

Mix the flour, baking powder, salt, and sugar. In a separate bowl, beat the eggs, extract, and milk. Combine the two mixtures and add the melted butter. Pour the batter into the baking dishes.

Step 3

Bake in the oven for 25–30 minutes at 356°F.

Step 4

Serve with ice cream.

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