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Blueberry-Apple Mousse

Blueberry-Apple Mousse

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Baking and Desserts | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

You can use frozen blueberries. If you replace semolina with cream, you will get a baby-friendly blueberry-apple puree with cream, suitable for babies from 5 months old. Sugar is added to taste; I make the puree for my baby without sugar.

Ingredients

  • Apple - 8.8 oz
  • Fresh Berries - 5.3 oz
  • Semolina - ½ cup
  • Water - 13 fl oz
  • Cream - 5 fl oz

Step by Step guide

Step 1

Peel the apples, remove the core, and slice them. Rinse the blueberries or thaw them.

Step 2

Place the fruits and berries in a blender and blend until smooth.

Step 3

Cook the semolina in water and add it to the puree, then whip everything with a mixer until airy and serve (if making the puree with cream, replace semolina with cream and mix as well).

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