Blueberry Cake
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Baking and Desserts | American cuisine
⏳ Time
20 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Blueberry Cake
Ingredients
- Wheat Flour - 3.5 oz
- Sugar - 3.5 oz
- Butter - 3.5 oz
- Fresh Berries - 3.5 oz
- Farm fresh eggs - 2 pieces
- Baking Powder - ½ teaspoon
Step by Step guide
Step 1
Beat the eggs with sugar.
Step 2
Melt and add the butter, then add the flour, baking powder, and cinnamon (optional).
Step 3
Mix thoroughly and add the blueberries.
Step 4
Place in the oven on the CRISP setting for 10–12 minutes.
Step 5
Garnish with remaining blueberries, powdered sugar, and pear.
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