Bread Cups from Baguette
0
0
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Bread Cups from Baguette
Ingredients
- French Baguette - 1 piece
- Ham - 3.5 oz
- Feta cheese - 3.5 oz
- Orange Bell Peppers - 1 piece
- Chicken Egg - 1 piece
- Potato - 1 piece
- Hard Cheese - 1.8 oz
- Parsley - to taste
- Dill - to taste
Step by Step guide
Step 1
Prepare the ingredients.
Step 2
Cut the baguette into pieces and remove the insides.
Step 3
Filling: cut the ham, feta cheese (you can use processed cheese), bell pepper, and tomato into small cubes.
Step 4
Beat the egg and add it to the chopped ingredients, mix well.
Step 5
Fill the baguette with the prepared filling.
Step 6
Sprinkle grated hard cheese on top and bake the cups at 356°F for 20 minutes. They turn out crispy and delicious. Wrap in foil and warm slightly on a rack before serving.
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