Breadsticks with Sea Salt
Baking and Desserts | Russian cuisine
⏳ Time
45 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Breadsticks with Sea Salt
Ingredients
- Ciabatta - 17.6 oz
- Olive Oil - to taste
- Wheat Flour - 4 tablespoons
- Ocean salt - 2 tablespoons
Step by Step guide
Step 1
Preheat the oven to 428°F.
Step 2
Mix the ciabatta mix with 2 tablespoons of olive oil. Follow the instructions on the package to prepare the dough.
Step 3
Once the dough has risen to double its size, punch it down.
Step 4
Dust your hands with flour and divide the dough into thin strips.
Step 5
Place on oiled parchment paper and let it rest in a warm place for 10 minutes until slightly risen.
Step 6
Sprinkle coarse sea salt on top and gently press it into the dough.
Step 7
Bake for 8-10 minutes, then cool on a wire rack.
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