Breakfast Bruschetta
0
0
⏳ Time
7 minutes
🥕 Ingredients
10
🍽️ Servings
1
Description
Breakfast Bruschetta
Ingredients
- Ciabatta - 1 piece
- Avocado flesh - 1.1 oz
- Mayonnaise - 1 tablespoon
- Dijon Mustard - 1 tablespoon
- Lemon - 1 piece
- Chicken Egg - 1 piece
- Tomatoes - 0.9 oz
- Ground Black Pepper - to taste
- Chili Flakes - to taste
- Ocean salt - to taste
Step by Step guide
Step 1
Place a piece of ciabatta on a dry, hot skillet.
Step 2
As soon as the bread is lightly browned, flip it over. Remove from heat after a minute and let it cool.
Step 3
Mash the avocado flesh with a fork.
Step 4
Drizzle with lemon juice.
Step 5
Season with salt and stir.
Step 6
Spread with mayonnaise and season with pepper.
Step 7
Add the mustard.
Step 8
Next, spread the flesh of the avocado.
Step 9
Arrange thinly sliced tomatoes on top. Sprinkle lightly with salt.
Step 10
Top with a poached egg. Season with salt and sprinkle with chili flakes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.