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Broccoli Cheese Casserole

Broccoli Cheese Casserole

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Breakfasts | Author's cuisine

⏳ Time

25 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Broccoli cheese casserole

Ingredients

  • Broccoli - 17.6 oz
  • Sour Cream - 10.6 oz
  • Butter - 2 spoons
  • Chicken Egg - 5 pieces
  • Breadcrumbs - 7.1 oz
  • Salt - to taste
  • Cheese Spread - 7.1 oz
  • Ground Black Pepper - to taste
  • Nutmeg - to taste

Step by Step guide

Step 1

Boil the washed, peeled, and cut into florets broccoli in salted water for 10 minutes.

Step 2

Mix together sour cream, eggs, and grated cheese, and season with spices and grated nutmeg.

Step 3

In a baking dish greased with butter and dusted with breadcrumbs, place the broccoli and pour the prepared mixture over it, then top with flakes of butter.

Step 4

Bake in a preheated oven at 392°F for 20 minutes, until the egg mixture is set.

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