Burrito with Omelette and Cheese
0
0
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Burrito with Omelette and Cheese
Ingredients
- Tortillas - 4 pieces
- Large eggs - 4 pieces
- Salt - to taste
- Ground Black Pepper - to taste
- Olive Oil - 1 teaspoon
- Canned Jalapeño Peppers - 4.2 oz
- Fajitas sauce - 2 cups
- Sour Cream - 2½ tablespoons
- Cheshire Cheese - 2.1 oz
Step by Step guide
Step 1
Preheat the oven to 356°F. Wrap the tortillas in foil and heat for 5–7 minutes.
Step 2
In a small bowl, beat the eggs with salt and pepper.
Step 3
In a skillet, heat the olive oil. Add the finely chopped chili peppers and sauté for a minute. Then pour in the beaten eggs and cook, stirring gently, until set.
Step 4
Place the eggs on the warmed tortillas, sprinkle with grated cheese, and roll tightly.
Step 5
Serve with salsa and sour cream.
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