LOW CALORIE
Caramelized Pineapple with Raisins and Coconut
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Baking and Desserts | World cuisine
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Serve with a scoop of coconut ice cream (or a small amount of coconut milk), placing it in a warm cup, and a couple of drops of high-quality balsamic vinegar.
Ingredients
- Pineapple - 9.9 oz
- Raisins - 1.4 oz
- Caramel Syrup - 4 tablespoons
- Orange juice concentrate - 2 tablespoons
- Coconut flakes - 2 tablespoons
Step by Step guide
Step 1
Soak the raisins in orange juice. Mix the diced pineapple with the raisins, then add the caramel and grated coconut.
Step 2
Mix the resulting mixture well and distribute it into cups.
Step 3
Cover the steamer and cook for 15 minutes. Remove the lids just before serving the dish.
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