Carrot-Apple Fritters
Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Carrot-apple fritters are a delicious and hearty breakfast. They should be served warm with cold sour cream. Enjoy your meal.
Ingredients
- Carrot - 3 pieces
- Chicken Egg - 2 pieces
- Wheat Flour - 2.3 oz
- Sugar - 3.5 oz
- Safflower Oil - to taste
- Baking Powder - 1 teaspoon
- Apple - 3 pieces
Step by Step guide
Step 1
Peel the apples and carrots, then grate them on a coarse grater.
Step 2
In a separate bowl, whisk the eggs with sugar, then add them to the apples and carrots.
Step 3
Mix all the ingredients, add the flour, and mix again.
Step 4
Heat a skillet with sunflower oil and use a tablespoon to place the fritters in the skillet. Fry on both sides until cooked (a sign of readiness is a crispy crust).
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