Carrot Casserole with Cottage Cheese
0
0
⏳ Time
40 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Optionally, you can choose not to add pieces of butter to the prepared mixture.
Ingredients
- Carrot - 3.5 oz
- Cottage cheese - 2.8 oz
- Sugar - 0.5 oz
- Chicken Egg - ¼ piece
- Milk - 0 fl oz
- Semolina - 0.2 oz
- Butter - 0.9 oz
- Ground Breadcrumbs - 5 tablespoons
- Sour Cream - 0.4 oz
- Salt - to taste
- Cinnamon - to taste
Step by Step guide
Step 1
Boil the carrots and mash them with cottage cheese.
Step 2
Add eggs, sugar, semolina, milk, salt, and cinnamon to taste. Mix the mass, place it in a greased and breadcrumb-coated pan.
Step 3
Spread the mixture of eggs and sour cream on top, dot with pieces of butter, and bake in the oven.
Step 4
Serve with butter or sour cream.
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