Casserole with Low-Fat Cottage Cheese and Dried Apricots
Baking and Desserts | American cuisine
⏳ Time
40 minutes
🥕 Ingredients
3
🍽️ Servings
8
Description
Casserole with low-fat cottage cheese and dried apricots
Ingredients
- Dried Apricots - 15 pieces
- Low-fat lactose-free milk - 17.6 oz
- Chicken Egg - 10 pieces
Step by Step guide
Step 1
First, place all the cottage cheese in a bowl. Next, add the dried apricots, previously cut into cubes. Then, pour 10 egg whites into the bowl. Mix everything thoroughly and fill a baking dish with the mixture. It is extremely important (if you are on a diet or simply advocate for healthy eating) not to grease the dish with oil, but to line it with parchment paper instead.
Step 2
Place it in the oven and wait for about 20 minutes. To check for doneness, the casserole should not be jiggly in the center when you shake the dish.
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