Cheddar and Pecan Crackers
0
0
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
4
Description
Cheddar and Pecan Crackers
Ingredients
- Butter - 4.2 oz
- Whole egg - 1 piece
- Salt - ½ teaspoon
- Cheshire Cheese - 8.1 oz
- Cayenne Pepper - ½ teaspoon
- Wheat Flour - 0.6 cup
- Pecan - ¾ cup
Step by Step guide
Step 1
Preheat the oven to 356°F.
Step 2
Using a mixer, beat the softened butter and grated cheddar cheese. Then add the egg yolk, salt, cayenne pepper, flour, and chopped nuts. Mix everything well.
Step 3
Take 1 teaspoon of the dough, roll it into balls, and place them on a greased baking sheet. Slightly flatten the balls and bake in the oven for 15-20 minutes until golden.
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